From Fast Food to Fresh Greens: The Growing Popularity of Plant-Based Diets in America | Kushan Blogs
From Fast Food to Fresh Greens: The Growing Popularity of Plant-Based Diets in America Plant-based diets have been around for centuries, but they have recently experienced a surge in popularity in the United States. From health benefits to environmental concerns, there are many reasons why people are turning to plant-based eating. In this article, we will explore the history, benefits, challenges, and future of plant-based diets in America. A Brief History of Plant-Based Diets in America Plant-based diets have been a part of human culture for centuries, but their popularity in the United States dates back to the early 1800s. The first recorded vegetarian society in America was founded in 1850, and the first vegan society was established in 1948. Over the years, the popularity of plant-based diets has grown, and today, it is estimated that 9.7 million Americans follow a plant-based diet. The Reasons for the Growing Popularity of Plant-Based Diets There are many reasons why plant-based d